This potato dish can be enjoyed as a snack or paired with some simple food like dal and rice. It has a crispy exterior and a soft interior. Ingredients: 1 kg potatoes ½ tsp pepper Salt to taste 1 egg (lightly beaten) Breadcrumbs Mince (will be hyperlinked) Method: Boil the potatoes. Then mash them with salt and pepper. Take a small amount of the potato and press some mince into it. Form into a cutlet shape. Repeat with the rest of the potato. Dip into egg and breadcrumbs. Fry.
This potato dish can be enjoyed as a snack or paired with some simple food like dal and rice. It has a crispy exterior and a soft interior.
Ingredients:
1 kg potatoes
½ tsp pepper
Salt to taste
1 egg (lightly beaten)
Breadcrumbs
Mince (will be hyperlinked)
Method:
Boil the potatoes. Then mash them with salt and pepper.
Take a small amount of the potato and press some mince into it. Form into a cutlet shape. Repeat with the rest of the potato.
Dip into egg and breadcrumbs. Fry.
