Monthly Archives: January 2020
Saurak is a simple yet tasty vegetarian Goan dish. It is usually eaten with rice. Ingredients:…
Green Goan chutney is used a lot in buttered sandwiches which can be seen at different events. It is also…
This roast dish is prepared in Goa for many special occasions such as weddings, Christmas, birthdays, and more.…
For this dish, pork can be replaced with mutton or chicken. It is a simple gravy with a spicy aftertaste.…
Recheado masala is a tangy masala with a powerful flavour. It goes very well with prawns, fish, squids, and even…
Enjoy preparing and snacking on this dish which combines delicious prawns and the zing of the Goan recheado…
This simple traditional dish of Goa has been eaten by the locals for years. There is a reason why it…
Vindaloo is one of the beloved traditional dishes of Goa. You can substitute pork with chicken or prawns.…
