The menu at Slow Tide showcases Portuguese influence on Goan, Mangalorean, Bombay, and Sri Lankan food. Apart from this, there are also dishes with unique adaptations of traditional ingredients. Keep an eye out for mouthwatering treats like shrimp wafers, Caldin momos, Sambol chicken cutlets, Aloni Bhat, and much more. Along with the food, the sea view here is a pleasant treat for the eyes.

(Representational Image)