Reis Corner is a cosy multi-cuisine restaurant tucked away in Mapusa. A wide variety of dishes can be found here. One can start their meal with appetizers like spring rolls,…
Reis Corner, Shop No. E-13, E-14,D-17,D-18, Rijim Plaza, Market Rd, Near Fish Market, Mapusa, Goa, 403507
Rasa the Essence is a multi-cuisine restaurant. They serve dishes prepared in different Indian styles such as fish methi, rogan josh, vegetable makhni, jalfrezi, prawns do pyaza,…
Rasa The Essence, Arpora- Baga Road, Next To Macki Night Market, Baga, Goa 404516
Delhi Darbar offers a great fine dining experience with the help of lip-smacking Indian food. For a great start, one can order appetizers like fish Amritsari, malai kebab,…
Delhi Darbar Goa, Behind IDFC ATM, Near Calangute Beach,, Calangute, Goa 403516
Niyaaz Restaurant, Bambolim, prides itself in its chicken/ mutton dum biryani. Another speciality of theirs is kebabs. The regular kebabs include chicken Nizami kebabs and malai…
Niyaaz, Shop 4-5, Kenkre Center, NH 66, near Goa Medical College, Bambolim, Goa 403202
Upcoming Events
Carpe Diem Art Gallery, Majorda, will be hosting ‘The Artist Acquaintances 2024’, a weekly artist camp cum group art exhibition till November 30.
Samrat Club, in association with the Rotary Club of Margao, is organising a winter camp titled ‘Ignite Minds’ for students from Class 2 to 12, from November 7 to 9, 8.30 a.m. to 12.30 p.m., at the Rotary Club, Lake Plaza Building, Fatorda. Details: 9422442838 / 9309167740.
The first authentic German Brezelfest in Goa will take place on November 7 from 12 p.m. to 10 p.m. at The Base, Seraulim (Salcete).
The Waves International Short Film Festival (WISFF) will be held from December 6 to 8 in Panaji. As part of this festival, short film submissions are invited from emerging filmmakers and industry professionals. The deadline for submission is November 3. Entries are also invited for the 60 Hours Film Challenge, which will be held from November 25 to 28, 2024. Details: +918080696872.
