Goa’s Ark Restaurant, Anjuna, serves Middle Eastern cuisine along with Mediterranean food and other Continental styles. Their appetizers consist of grilled eggplant with tahini, bread baskets with salads, falafel, Baba ganoush, skewers, hummus plate, thali mezze, steamed vegetables with tahini sauce, and so on.
The main course dishes include filet mignon, Moroccan red snapper, burgers, kebabs, Middle Eastern chicken, saffron chicken, and more. They also serve pasta with different ingredients like pesto, shrimp, thyme sauce, and parmesan cheese. There are nice desserts like cheesecake, chocolate dishes, etc.
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