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Learn to prepare a variety of homemade sweets on October 20, 2 p.m. to 6 p.m. at SKM Institute of Culinary Arts, Miramar. Participants will learn to make various sweets such as rasgullas, angoori rabdi, chumchum, malai sandwich, rajbhog, rasmalai, misti doi, etc. Details: 9552276084

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