Celebrate the authentic flavours of coastal India in a thali. Relish delicious Badanekayi Pulimunchi from Kerala; Neer Dosa from Karnataka; Malabar Parotta from Tamil Nadu, Kane Meen Saar from Mangalore and more till October 30, 12:30 p.m. to 3:30 p.m. at Comida, DoubleTree by Hilton Goa, Panaji. Fee: `999 (plus taxes). Details: 9607975314