The Foodybreaks intensive cake certificate course will be held from November 22 till November 24, 10 a.m. to 5 p.m. at Foodybreaks Academy, Porvorim. The course will cover the essentials of sponge cakes, European and popular cakes, entremets techniques and the business end of recipe-planning, costing, pricing and garnishing. Details: fbacademygoa@gmail.com